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Drinks

28 Of Our Favourite Festive Holiday Cocktails

These drinks are bound to put you in the holiday mood.
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hot toddy

Ponche Navideño (Hibiscus Christmas Punch)

Known as sorrel in Caribbean cuisines, and zobo drink in Nigeria, hibiscus tea often makes its way into Mexican ponche around the holidays, served as a heated drink with plenty of fresh and dried fruits (and sometimes a cheeky pour of rum). Get Chantal Braganza's ponche navideño (hibiscus Christmas punch) recipe.

Red Grapefruit Punch Bowl

This boozy, festive red grapefruit punch bowl is a showstopping—yet hands-off!—way to serve your party guests (and repurpose that trifle bowl!) Get our red grapefruit punch bowl recipe.

Red grapefruit punch in a glass trifle bowl with sprigs of rosemary and slices of grapefruit floating in it served in a trifle bowl with two glasses next it on a table(Photo: Erik Putz)

Cranberry Gin Smash

Adding a spoonful of jam is an easy way to make a flavour base for a cocktail, and cranberry sauce ticks that same box. If your sauce is super chunky, you can chop it up—by hand or with a food processor—before using. Get Eshun Mott's cranberry gin smash recipe.

Three glasses of Cranberry Gin Smash cocktails—two on a pink serving tray with holiday decor, and one beside it.Recipes and Food Styling by Eshun Mott. Produced by Sun Ngo. Photography by Carmen Cheung. Prop Styling by Madeleine Johari.

Sparkling Pomegranate Punch Bowl

What could be more festive than a big punch bowl full of a fizzy red drink? Get this sparkling pomegranate punch bowl recipe.

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A festive scene featuring a bright red sparkling pomegranate punch. A large glass pitcher filled with the punch, cranberries, and mint sprigs is placed slightly behind three stemmed cocktail glasses filled with the same vibrant drink, garnished with cranberries. The setting is bright with a subtly patterned gold and white background and a white tablecloth, suggesting a holiday party or celebration.(Photo: John Cullen)

Nigella Lawson's Poinsettia Cocktail

This classic celebratory big-batch cocktail recipe is from Nigella Lawson’s cookbook Nigella Christmas. You can lean in to the wintry vibe by garnishing your drinks with sprigs of rosemary and fresh cranberries. Get Nigella Lawson's poinsettia cocktail recipe.

Three champagne flutes filled with a vibrant red cranberry cocktail (Nigella Lawson's Poinsettia cocktail recipe) and garnished with fresh cranberries and a sprig of rosemary, served on a silver tray. A cork and extra cranberries are scattered on the wooden surface nearby.

Ginger Moscow Mule

Fill 2 copper mugs with ice. Shake 1⁄4 cup vodka with 2 tbsp lime juice and 2 dashes cinnamon or Angostura bitters in a shaker filled with ice. Divide between mugs. Top with ginger beer and stir with a cinnamon stick. Garnish with a lime wedge. Serves 2.

28 Of Our Favourite Festive Holiday CocktailsPhoto, Eric Putz. Food styling, Lindsay Guscott. Prop styling, Catherine Doherty.

Campfire Coffee Cocktail

Warm up with a this delicious twist on the Hot Toddy, topped with vanilla bourbon whipped cream. Get our campfire coffee cocktail recipe.

A boozy Campfire Coffee cocktail served in a stemmed glass mug, topped with a thick layer of whipped cream and a cinnamon stick garnish against a white background.(Photo: Roberto Caruso)

Eggnog White Russian

Fill 2 lowball glasses with ice. Pour 2 tbsp each Kahlua and vodka into each glass. Slowly pour 1⁄4 cup eggnog into each glass. Serves 2.

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28 Of Our Favourite Festive Holiday CocktailsPhoto, Eril Putz. Styling, Lindsay Guscott. Prop styling, Catherine Doherty.

Boozy Hot Chocolate

Simmer 1 cup 2% milk and 1⁄4 cup 35% cream in a small saucepan set over medium-high, then reduce heat to medium-low. Whisk in 1 1⁄2 oz dark and 1⁄2 oz white chocolates until melted, 1 to 2 min. Whisk in 1⁄2 cup crème de cacao and 1⁄8 tsp peppermint extract, if desired. Divide between 2 mugs. Top with a marshmallow and chocolate cookie. Brûlée the marshmallow, if desired. Serves 2.

28 Of Our Favourite Festive Holiday CocktailsPhoto, Eril Putz. Styling, Lindsay Guscott. Prop styling, Catherine Doherty.

Pomegranate Punch

Frozen pomegranate seeds add chill and beauty to this tequila-based concoction that's a perfect reason to pull out the punch bowl. Get our pomegranate punch recipe.

Pomegranate punch in coupe cocktail glasses made with pomegranate juice, tequila and frozen pomegranate seedsPhoto, Erik Putz. Food Styling, Dara Sutin. Prop Styling, Madeline Johari.

French 75

Shake 2 tbsp gin with 2 tbsp each lemon juice in a shaker filled with ice. Divide between 2 coupe glasses. Top with champagne. Garnish with a lemon twist. Serves 2.

Kitchen tip: Making simple syrup at home is super easy. You can even make simple syrup in the microwave.

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28 Of Our Favourite Festive Holiday CocktailsPhoto, Eril Putz. Styling, Lindsay Guscott. Prop styling, Catherine Doherty.

Cranberry Aperol Spritz

A festive twist on a classic spritz, this version adds cranberry juice and uses frozen cranberries to both chill and garnish the drink and sprigs of rosemary to add wintry enchantment. Get our cranberry Aperol spritz recipe.

A cranberry Aperol spritz cocktail in a tall glass made with Aperol, soda, cranberry juice, ice cubes and garnished with frozen cranberries, orange slices and sprigs of fresh rosemary for a post on an easy, festive cranberry Aperol spritz recipe(Photo, Erik Putz. Styling, Lindsay Guscott. Prop styling, Catherine Doherty)

Star Anise & Cinnamon Pitcher Cocktail

A spiced simple syrup adds warmth and flavour to this big-batch cocktail, with orange liqueur and clementine adding lightness. Get this star anise & cinnamon pitcher cocktail recipe.

A moody, overhead shot of two cocktails in highball glasses with intricate gold filigree patterns. The drinks are a pale yellow, filled with ice, and each is garnished with a single star anise pod. They sit on a highly detailed, engraved silver tray. To the right is a small turquoise bowl filled with green and kalamata olives. In the background, there is a bouquet featuring deep purple calla lilies and bright yellow mimosa flowers, creating a rich, opulent atmosphere.(Photo: Michael Alberstat)

Old Fashioned

This oh-so-classic cocktail couldn't be easier to make. Get our old fashioned cocktail recipe.

A close-up, high-angle shot of a classic Old Fashioned cocktail in a heavy, clear glass resting on a dark, rustic wooden surface. The drink is a deep amber color, indicating bourbon or rye whiskey, and contains a large, rectangular ice cube. It is garnished with a single, bright orange peel elegantly twisted and placed along the rim. The lighting is low and warm, creating a cozy, sophisticated atmosphere.An old fashioned is a classic way to use simple syrup.

Brandied Cherry Cocktail

Although we used brandy for this fall-inspired cocktail, swapping in calvados would dial up the autumn vibes even further. Get our brandied cherry cocktail recipe.

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A brandied cherry cocktail garnished with two cocktail cherries on a pickProduced by Aimee Nishitoba, Photo by Christie Vuong, Food Styling by Eshun Mot, Prop Styling by Nicole Billark.

Newfoundland and Labrador Christmas Slush

In other parts of the world, Christmas punch recipes abound, but in Newfoundland and Labrador, it’s all about the Christmas Slush—a shockingly easy batch cocktail recipe traditionally made in a salt beef bucket. Get our Newfoundland and Labrador Chrismas slush recipe.

recipe of a glass of yellow pineapple Newfoundland slush with a cherry and paper straw for ChristmasImage courtesy of Gabby Peyton.

Grapefruit Sake Cocktail

This fresh citrus cocktail can easily be turned into a mocktail, and pairs great with light snacks. Get our grapefruit sake cocktail recipe.

A bowl of popcorn and various items from table games(Recipes by Irene Ngo, Produced by Sun Ngo, Photography by Erik Putz, Prop Styling by Madeleine Johari, Food Styling by Michelle Rabin)

Limoncello Spritz

This light lemon cocktail pairs well with parmesan and Parma ham kettle chips, and can also be turned into a mocktail. Get our limoncello spritz recipe.

A bowl of kettle chips and a glass of wine against a dark blue backdrop.

Spiced Rum And Ginger Beer Cocktail

This spiced rum and ginger beer cocktail works well served with rice paper chips, and can also be turned into a mocktail. Get our spiced rum and ginger beer cocktail recipe.

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White rice paper chips with an orange sauce in a bowl against a red tablecloth with various mahjong tiles.

Cranberry-Orange Vodka Soda

A fun citrus-infused drink, this vodka soda goes well with our chocolate-covered pretzels and can also be turned into a mocktail. Get our cranberry orange vodka soda recipe.

A plate of chocolate covered pretzels on a table next to a chess board and a drink

Mulled White Wine

This warming, festive drink is not only pretty, with its star anise garnish, but will leave your house fragrant, too. Get our mulled white wine recipe.

A pink plate with cheddar cheese crackers and a cup of mulled white wine with a star anise, sliced orange and cinnamon stick garnish(Recipes by Irene Ngo, Produced by Sun Ngo, Photography by Erik Putz, Prop Styling by Madeleine Johari, Food Styling by Michelle Rabin)

Forager Whisky And Tonic

A wintry take on a classic cocktail. Get our forager whisky and tonic recipe.

A bowl of warm sweet and savour nuts on an orange tray, beside a hand holding a whisky and tonic in a tall glass with a lemon garnish(Recipes by Irene Ngo, Produced by Sun Ngo, Photography by Erik Putz, Prop Styling by Madeleine Johari, Food Styling by Michelle Rabin)

Homemade Whisky Irish Cream Liqueur

This dreamy after-dinner tipple tastes amazingly like Baileys Irish Cream (imitation is the most sincere form of flattery, right?). Sipped straight up or over ice, it’ll warm you through and through. Get our homemade whisky irish cream liqueur recipe.

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Three glasses of homemade Bailey's Irish cream liqueur on a wood table, each with a large ice cube and paired with a gold star ornament, best homemade baileys Irish cream recipe(Photo: iStock)

Cranberry-Ginger Cocktail

Indulge in this refreshing holiday sip created for Chatelaine by Julie Albert and Lisa Gnat of Bite Me More. Get their cranberry-ginger cocktail recipe.

Cranberry-Ginger Cocktail garnished with fresh mint; fresh cranberries; lime juice; simple syrup; vodka; lemon bitters; ginger beer;(Photo: Sian Richards)

Hot Toddy

This gently spiced winter warmer is perfect for sipping by the fireside. Get our hot toddy recipe.

two cups of hot toddy garnished with cloves, lemon and cinnamon.(Photo: istock)

Ginger-Rum Hot Toddy

Get our ginger-rum hot toddy recipe.

Hot toddyHot toddy. (Photo, Roberto Caruso.)

Mulled Wine

Warm up the holidays with a hot cup of wine. Warm spices like cinnamon, cloves and star anise add festive flavour, with sliced clementines bringing a pop of colour and citrusy kick. Get our festive mulled wine recipe.

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28 Of Our Favourite Festive Holiday Cocktails

Gin Chaud Cocktail

This warming cocktail is an unexpected twist on the classic French mulled wine, traditionally known as vin chaud. You can use any citrus gin you like and scale it up—punch-style—or down to suit a gathering of any size. Get our gin chaud cocktail recipe.

a glass mug with a pink hot drink inside garnished with a pineapple spear and a cherryPhoto by Maya Visneyi.

Warm Chai Toddy

It’s hard to make a classic hot toddy even cozier, but we were up for the challenge. Chai tea adds delicious spice to this updated classic. Get our warm chai toddy recipe

hot toddyWarm Chai toddy. (Photo, Roberto Caruso.)

Get our classic holiday menus.

A photo of a tree adorned with polaroids of smiling faces and the words "find more holiday ideas" on a pink banner
Assorted cookies on a pink background with the words in white

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