Star anise and cinnamon cocktail
94
PREP TIME
5 min
Makes
8 Servings
* PLUS Refrigeration Time: 40 minutes
Star anise and cinnamon cocktail. (Photo, Michael Alberstat.)
Ingredients
- 1 cup granulated sugar
- 16 star anise
- 2 cinnamon sticks
- 2 long clementine peels
- 1 cup orange liqueur , such as Grand Marnier
- 1 cup lemon juice
Instructions
- Combine sugar with 1 cup water, star anise, cinnamon sticks and clementine peels in a large saucepan and set over high. Bring to a boil, stirring occasionally, until sugar dissolves and mixture turns syrupy, about 5 min. Remove from heat. Remove cinnamon sticks and peel. Refrigerate syrup until chilled. Fill a pitcher with syrup, star anise, orange liqueur and lemon juice. Pour into 8 ice-filled glasses.
Nutrition (per serving)
- Calories
- 229,
- Carbohydrates
- 42 g,
- Sodium
- 2 mg.
FILED UNDER: chilled Cocktails Five O'Clocktail stovetop
