Whip up a batch for yourself or as a hostess gift. These blends are easy to make and sure to be a hit in a variety of recipes, from veggies, to meat to desserts.
Chatelaine
Instructions
Get back on track after the long weekend with these low-cal recipes — they're deliciously satisfying and packed with flavour.
Food trucks are all the rage in cities around the world — and Canadian chefs are leading the trend. We've triple-tested some of the hottest menu items from coast to coast.
We've planned an entire weeknight meal menu around our favourite breakfast ingredient: eggs!
We've got you covered from Monday to Friday with easy and interesting meals—plus a hall-of-fame-worthy double-chocolate dessert.
Heather MacMullin
Add a little Southern spice to dinner with this hearty vegetarian taco salad.
"Just one haddock fillet provides us with a source of seven different essential vitamins and minerals, plus this colorful dish gives us three of our 5-a-day." -JO
Take taco night to the next level with crispy baja fillets, corn and spicy jalapeno pepper. Get the recipe.
This set of recipes allows you to prep a little extra tonight and savour the leftovers tomorrow in a new and exciting way.
Have a package tucked away in the freezer? From Nordic meatballs to a classic bolognese—there are plenty of ways to dress up ground beef for dinner.
Make the most of the last few weeks of summer with a dinner plan perfect for enjoying outdoors.
Laura Jeha
Because sometimes the jarred stuff can be just as good as homemade.
Amy Grief
