Recipes

A festive twist on a classic spritz, this version adds cranberry juice and uses frozen cranberries to both chill and garnish the drink and sprigs of rosemary to add wintry enchantment.

Just can't get enough eggnog? This decadent eggnog chiffon pie from recipe developer Tara O'Brady is destined to become a holiday favourite.

Make it a Boxing Day feast!

Adding a spoonful of jam is an easy way to make a flavour base for a cocktail, and cranberry sauce ticks that same box.

Give leftover cheese new life by turning it into a Boursin-like spread.