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Never run out of lunch ideas with our list of 250 sandwiches recipes from breakfast to tea sandwiches, chicken and beef, and vegetarian, too!

Start the week knowing that dinner is taken care of already.

CBD cookies may be delicious—but ingesting them comes with rules.

About the Chatelaine Cooking Club: Every other Friday we send out the call for you to recreate our ‘Recipe(s) of the Week,’ winning dishes we’ve selected from the current issue of Chatelaine or seasonal archives. Then what? All you do is chop, stir, cook or bake it up, snap a photo of your culinary prowess, send it to us, and in two weeks, check back at Chatelaine.com to see if you’re featured in our Chatelaine Cooking Club gallery! We’ll contact you if your photo wins the challenge. Click through the gallery to get all the details on how to submit your photo and enter. (Remember: the more creative your photo is, the better!)

These vegan peanut butter cookies are going to be your go-to snack this season.

This ruby-red berry is more than the source of your favourite holiday sauce—it can also be a sweet-tart treat.

The recipes you couldn't get enough of last year.

Oliver's book, which promises delicious meals in 30 minutes, makes cooking from scratch as straightforward as possible.

Summer is the best time to enjoy these homegrown berries, so get 'em while you can!

Eating might be giving you a high – literally, according to a new study that showed rats fed high-fat diets produced a response similar to what happens when you use marijuana. (Interestingly, they also tested sugar and protein, but didn’t find the same reaction.) The chemical the high-fat diet produced helps regulate mood, stress and appetite.

The top recipes you liked best this year—featuring lots of rhubarb, baked goods and delicious dinners.

Meet your new pantry staples.

Maria Zychowicz! See the prize-winning photo, and other great entries, here.

Mixed, dipped, and sprinkled in chocolate, these beautiful and festive Viennese holiday cookies will fly off everyone's plates.