When the sun’s blazing and the mercury’s rising, try a refreshing no-cook salad to cool you down.
Any smoked, cured or tinned fish works well here. Try hot-smoked trout, mackerel or olive-oil-packed tuna.
The recipes in this no-cook dinner plan will save you on sweltering days.
Laura Jeha
These recipes build off our new collection of DIY spice blends to make perfectly-seasoned fall dinner dishes.
Irene Ngo
Instructions Practically any savoury flavour you like goes with fluffy couscous. But currants add a surprising pop of sweet and...
Instructions
How to build a fresh bowl for a healthy lunch or dinner you can really look forward to.
Chatelaine
Make weeknight dinners fast and easy! These rotisserie chicken recipes range from perfect pizza to fresh veggie-rich salads.
Whether you like it fresh, sautéed, or baked into a savoury tart, this leafy green is full of healthful benefits.
They can be eaten warm or cold, and a big batch will last in your fridge for a few days—a great option for make-ahead meals.
Diala Canelo
Every day dinner will be ready in 25 to 45 minutes — all you need to do is follow this plan.
Instructions Couscous does not need to be boiled, just soaked. Here we team it with lentils, but beans or chickpeas will do.
Instructions If your weeknights are so hectic that you know the pizza delivery person by name, then you need this handy recipe...
