Recipe Collections

16 Spinach Recipes To Enjoy This Spring

Whether you like it fresh, sautéed, or baked into a savoury tart, this leafy green is full of healthful benefits.

Packed with nutrients (iron, potassium, vitamin C … and more), just one cup of raw spinach equals your daily suggested serving of dark green vegetables. So, whether you’ve got extra kicking around in the fridge, or you’ve just bought a fresh bunch at the supermarket, here are ten ways you can enjoy it.

Get Chatelaine in your inbox!

Our very best stories, recipes, style and shopping tips, horoscopes and special offers. Delivered a couple of times a week.