• Newsletters
  • Subscribe
/
1x

Spinach Salad With Avocado Dressing

32

  • Prep Time15 min
  • Total Time15 min
  • Makes2 servings
Spinach salad with avocado dressing recipe

Photo, Erik Putz.

Chatelaine Triple Tested

A salad with two applications. First as a fresh and easy salad, second as a fortifying, healthy breakfast smoothie!

Ingredients

  • 2 cups baby spinach

  • 1/2 170-g container raspberries

  • 1/4 cup sliced toasted almonds

  • 1 tbsp hemp seeds

Dressing

  • 1 ripe avocado

  • 1 cup 2% plain yogurt

  • 2 tbsp olive oil

  • 2 tbsp lemon juice

  • 1 to 2 tbsp honey

  • 1/4 tsp salt

  • 1 large clove garlic, minced

Instructions

  • Dressing: Whirl one-quarter avocado with yogurt, oil, lemon juice, honey, salt and garlic in a blender until smooth.

  • Salad: Toss 1/3 cup dressing with spinach to coat. Slice remaining avocado. Top salad with avocado, raspberries, almonds and hemp seeds.

Nutrition (per serving)

Calories 517, Protein 14g, Carbohydrates 32g, Fat 40g, Fibre 11g, Sodium 374mg.
Excellent source of Vitamin C.

Try it as a smoothie: Get our avocado smoothie bowl recipe.

Get more of our best avocado recipes.

Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.

Advertisement
Advertisement
Copy link

More Recipes Like This

Meet Me at the Cottage Cocktail
Total 5 min

Meet Me at the Cottage Cocktail

This earthy riff on the espresso martini guarantees Heated Rivalry's Ilya and Hollander will be well-caffeinated at the cottage together.
Total 5 min
Chatelaine Summer 2026 cover, featuring a woman biting into a burger.

Subscribe to Chatelaine!

Sandwiches! Sundaes! Jello shots! Plus the lowdown on the female desire pill, women who hit major life milestones at 50 and guest editor Meredith Shaw's all-Canadian summer lookbook.