Butternut squash gets all the glory in the fall. This year, add some new varieties to the mix, starting with our roasted kabocha squash!

Sugar And Spice Roasted Kabocha Squash Recipe

Sugar, spice and everything nice goes into this fall&#x2d;ready side.

Sugar And Spice Roasted Kabocha Squash

a:1:{i:0;s:688:"1. Position rack in bottom 
of oven. Preheat to 400F. Line a large baking sheet with foil. Pierce each squash with a sharp paring knife a few times. Microwave squash on high for 2 to 3 min. Cut each in half. Remove and discard seeds. Cut each half into 5 wedges.
2. Whisk oil with sugar, sriracha, cinnamon and salt. Toss or brush squash with mixture until well coated. Arrange in 1 layer on prepared sheet. Roast in bottom of oven until squash is fork-tender, 30 to 35 min.
Per serving 171 calories, 
2 g protein, 29 g carbs, 
7 g fat, 4 g fibre, 183 mg sodium. Excellent source 
of vitamin C.
Kitchen Tip: Can’t find kabocha? Substitute butternut, buttercup or acorn squash. 
";}

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Thanksgiving

Recipes

Instead of chickpeas, try making that next bowl of hummus with cauliflower. It’s a fun way to sneak veggies into an easy dipping favourite.

Cauliflower&#x2d;Tahini Dip Recipe

Cauliflower&#x2d;Tahini Dip

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Healthy Recipes

Nutritional yeast is a great substitute for cheese and can turn your appetizers into a vegan hit. Try our vegan broccoli and cauliflower bites tonight!

Cheesy Vegan Broccoli And Cauliflower Bites Recipe

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Get creative—or classic—with the quintessential cold&#x2d;weather veggie side dish.

Our Best Green Beans Recipes

Our 11 Best Green Beans Recipes

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‘Fraiche Food, Full Hearts’—which Harris wrote with her cousin, dietitian Tori Wesszer—is packed with feel&#x2d;good recipes. Here, three of our favourites.

Jillian Harris Cookbook: 3 Plant&#x2d;Based Thanksgiving Sides

‘Fraiche Food, Full Hearts’—which the HGTV star and lifestyle blogger wrote with her cousin, registered dietitian Tori Wesszer—is packed with feel&#x2d;good recipes. Here, three of our favourites.

3 Plant&#x2d;Based Thanksgiving Sides From Jillian Harris

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sides

Sugar And Spice Roasted Kabocha Squash

Cauliflower-Tahini Dip

Cheesy Vegan Broccoli And Cauliflower Bites

Our 12 Best Green Beans Recipes

3 Plant-Based Thanksgiving Sides From Jillian Harris