Instructions Reader Tested: "It was delish and the lime is such a fresh flavour. It was simple to make with minimal ingredients."...
We're diving in to Canada's diverse cultural flavours for our summer grill guide; this kimchi coleslaw is crisp and spicy, a perfect side for a backyard barbecue.
Instructions Ingredient tip: Look for Ataulfo mangoes, which are sweet, silky, small and bright yellow.
Instructions Cabbage is one of the best bargains in the vegetable bins at this time of year! Try this quick and flavourful...
Instructions Sometimes called cabbage turnip, pale green kohlrabi is an odd-looking bulbous vegetable. It is a member of the...
Instructions We've paired cabbage, our favourite cancer-fighting vegetable, with fresh fruit for an enticing spin on slaw. Roasted...
Carrot tops are too delicious to throw away.
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Instructions While Madeleine Greey confesses that in a hurry, she uses bottled peanut sauce to toss this slaw, her peanut sauce is...
Instructions This salad has the flair one expects from Texans Norma and W. Park Kerr. We've adapted it from their The El Paso...