Advertisement
  • Newsletter
  • Subscribe
Chatelaine Kitchen

Chinese New Year: A festive menu

This week marks the start of the Chinese New Year, ushering in the Year of the Dragon - considered to be the luckiest and most favourable of all the Zodiac signs.
By Irene Ngo
Hot-and-sour-shrimp-soup-0-l Yvonne Duivenvoorden

This week marks the start of the Chinese New Year, ushering in the Year of the Dragon - considered to be the luckiest and most favourable of all the Zodiac signs. The highlight of this auspicious holiday is naturally the food - or more like the feast. During this time, some specific food is served that symbolizes prosperity, longevity and luck. It's also a chance for family and friends to get together and toast to happiness, wealth and good health in the coming year.

If you're planning on hosting a Chinese New Year dinner, here are some recipes you can serve at your feast:

Starters

Advertisement

Easy hoisin-chicken salad rolls

Sesame-chicken lettuce wraps

Advertisement

Hot-and-sour shrimp soup

Mains

Advertisement

Kung pao chicken 

Cilantro-lime rice

Advertisement

Ginger chicken stir-fry with greens

Lemon chicken with bok choy

Advertisement

Chicken-rice bowl

Chicken on cilantro ginger noodles

Desserts

Black-sesame cookies

Advertisement

Sesame cookie


The very best of Chatelaine straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

Advertisement
Advertisement
Copy link
The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

Subscribe to Chatelaine!

Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.