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Cilantro-lime rice
1
- Makes4 Servings
Ryan Szulc
Ingredients
1 cup long-grain rice
2 cups water
1 tsp vegetable oil
1/2 tsp salt
1/3 cup chopped cilantro
1 green onion, sliced
1 tbsp grated lime zest
Instructions
Combine 1 cup long-grain rice, 2 cups water, 1 tsp vegetable oil and 1/2 tsp salt in a medium saucepan. Bring to a boil. Reduce heat to medium-low and simmer, covered, until liquid is absorbed, 15 to 20 min. Stir in 1/3 cup chopped cilantro, 1 sliced green onion and 1 tbsp grated lime zest.
Nutrition (per serving)
Calories 180, Protein 4g, Carbohydrates 37g, Fat 2g, Fibre 1g, Sodium 289mg.
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