Chatelaine

Cherries and pistachios make a wonderful Christmas combo in this delightful shortbread cookie recipe from Sable Shortbread in Kentville, N.S. Roast your pistachios ahead of time and use the best-quality maraschino cherries you can find (Sable uses Tillen Farms Merry Maraschino Cherries).

This simple but delicious rice porridge is a classic Asian breakfast and a test-kitchen staff favourite. It’s especially good for anyone who prefers savoury over sweet on a chilly morning. It’s great in a thermal container on a ski trip too.

Risotto that you don’t have to stand over, stir and watch? It’s real. And this recipe might just be the one you come back to all season long.

Inspired by the ubiquitous mixed drink, this slow cooker dish is sweet, spicy and perfectly sandwich-worthy.

Use up your beet greens in this fast and nutritious dinner bowl. Grate the beets in the food processor for speed—and less mess.

Here’s how to build a healthy lunch or dinner you can really look forward to.

This easy, eye-pleasing smoothie bowl starts with a fruit and yogurt base and is packed with protein, fibre and vitamins.

Add more veggies to your day with this deliciously creamy spiced smoothie.

Why you should switch up your fall yardwork routine.

The perfect blend of cheese, garlic, and potatoes with a fragrant hint of thyme and nutmeg. Served with crispy roasted potato skins for added crunch.

A deliciously cheesy and comforting dish with layers of tender Yukon Gold potatoes and smoky roasted peppers. 

The perfect scalloped potatoes are rich, creamy and most importantly, easy to whip up. Our recipe for easy scalloped potatoes fit all those criteria.