Vegetarian

Finding cooking inspiration for one of the most studied and popular genres of cuisine in the world can get a little overwhelming— so we’ve done the legwork for you!

Nothing says spring like asparagus! This pasta is a breeze to throw together for last-minute company.

Here is a simple formula to bring zest to any soirée: Top crostini with camembert and roasted lemon slices. Maple syrup completes this sweet and sour treat.

Love oatmeal but need an extra hit of protein in the morning? The secret ingredient in this genius recipe is eggs, which are cooked slowly with the oats to create a creamy, custardy (and protein-rich) wonder.

Gochujang–a traditional Korean condiment–adds a spicy twist to this soba noodle dish.