Don't forget the crusty bread when preparing for this sweet curry dish. The mouth-watering tomato-coconut curry sauce will have you wanting seconds…and thirds.
Our hearty lentil curry gets a hint of tanginess from balsamic vinegar. Although it's substantial enough on its own, you can also add meat or fish.
Try our modern, Japanese-inspired take on traditional beef bourguignon. Kick it up with sake and a grab bag of exotic mushrooms — rich, hearty and powerful flavours.
Precooked sausages slash the prep time of this comforting bean ragout. It's a complete meal in a bowl!
Instructions Our speedy take on a much-loved slow-cooked French stew is thick with fresh vegetables. Lean fish fillets steam on...
