Stews

Try our modern, Japanese-inspired take on traditional beef bourguignon. Kick it up with sake and a grab bag of exotic mushrooms — rich, hearty and powerful flavours.

Precooked sausages slash the prep time of this comforting bean ragout. It's a complete meal in a bowl!

Instructions Our speedy take on a much-loved slow-cooked French stew is thick with fresh vegetables. Lean fish fillets steam on...

Instructions Our low-fat version of this classic saucy Hungarian stew is peppered with paprika and laced with silky sour...

Instructions This Moroccan-style stew melds bold flavours with fiery heat and tastes even better if you prepare it a day or two...