Desserts

We dare you to name a better flavour combination than coffee and chocolate. This stunning layer cake delivers deliciousness in spades.

These decadent treats are the love child of croissants and pretzels— and are so easy to prepare using frozen all-butter puff pastry. We layered semi-sweet chocolate inside and drizzled milk chocolate on top, but any combo works.

From a staff-favourite salted tahini skillet blondie to decadent cheesecake-topped squares, here are a few new ways to enjoy two old favourites.

An easy brunch treat, crammed with brown sugar and pecans.

This delicious make-ahead dish that can be served for brunch or dessert. Save your day-old croissants for this recipe—they work best for soaking up all the flavourful ingredients.