Christmas

From sticky buns to French toast, these dishes are perfect for a leisurely and festive breakfast.

This Mediterranean-inspired lamb roast is served with caponata—a relish made from eggplant and other veg.

From a traditional beef roast to a glazed ham, French tourtiére and a golden turkey, these menus are impressive but easy to execute.

Roasting garlic mellows the pungency of the bulb and releases the sugars, lending a rich caramel flavour to the chicken.

This rich and creamy dessert can be topped with any fruit sauce or simply melted chocolate — it's up to you. (We're partial to this cranberry sauce during the holidays, though.)