These pretty spring shortbread—a recipe from Cake and Loaf Bakery in Hamilton, Ont.—stay delicious for weeks. (Just make sure to bake thoroughly so no moisture remains in the centre.)
Baked in one pan, this candy-egg-dotted skillet treat is sure to be an Easter hit. — Irene Ngo
These sweet sugar cookie sandwiches feature a store-bought jam centre.
Cake & Loaf Bakery in Hamilton, Ont.—now closed, sadly—offered a slew of treats stuffed with Cadbury Mini Eggs every Easter, including these colourful chocolate chunk cookies.
These popular two-bite treats are made from a soft shortbread-like dough. Bake them whenever it's convenient, then fill with jam, marmalade or lemon curd just before serving.
Instructions
Instructions When kids come to visit, welcome them with a plate of these big chewy cookies.
Instructions These cookies are fun for the whole family. The scary part is how easy they are to make. They start with a mix and...
Instructions For 50 years, Nadia Andrushko of Mississauga, Ont., has been making these puffy light-as-air cookies for her...
This is a spicy and versatile version of classic gingerbread that we first published in 1961. Roll it out and cut it into shapes, or press beautiful patterns into it with a cookie stamp.
These tender snowballs will melt in your mouth. For a sweet surprise, tuck a piece of chocolate in the centre of each ball.
Cookie Monster says these have no nuts, no dairy, no eggs, no gluten!