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With “Dream” doughnuts and premium sandwiches and wraps, this Tim Hortons café serves up a fancy, new take on a classic Canadian coffee chain.
Rebecca Gao
Instructions Get more of our best tomato recipes
A kitchen scale is vital for this recipe—a slight difference in flour volume can throw off the ratio.—Jennifer Pallian
The garlic will scent the artichokes and add extra flavour. Classically, artichokes are served with melted butter. Try this heart-healthy dipping sauce as a replacement and be happily surprised that you don’t miss the saturated fat.
Chatelaine
Instructions Cornish hens are a refreshing upscale change from chicken. Plus, they roast quickly--perfect for an impressive dinner...
It's so easy to DIY.
Amy Grief
These squares have all the flavour of classic butter tarts, but are way easier to make.
Which you should use when baking, how to substitute a stick of salted butter for unsalted butter, and how to make your own homemade butter.
Instructions Aromatic thyme, onion and garlic spread under the chicken skin permeates both the mild white and richer dark meat as...
It's finally time to start dishing up your favourite comfort foods again! From flaky pot pie to steaming-hot soup, we'll be cozying up with these dishes well into the winter.
Fruits and veggies are at their peak right now.
Add some new flavours to a classic salad with this sweet and tangy recipe.
In partnership with Western Family PREP TIME 15 min TOTAL TIME 20 min MAKES 4 Servings Ingredients Instructions COOK linguine in a...
Helen Williams
