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These one-dish wonders are quick on time and low on clean up

Capture the taste of India with this sweet and spicy condiment. Delicious on its own or paired with a summer curry, it adds exotic freshness to any dish from pizza to sweet potatoes.

Seven days of nutrient-rich recipes, created by our registered dietitian

What meal do you make for the friend who knows everything about healthy eating? A tropical farewell for a dear friend.

Cut down on belly fat and avoid bloating with this dietitian-designed menu

Vegetables, a citrusy vinaigrette and a little jalapeño make this sunny salad perfect for weeknight dinners. Get the recipe.

Grab some crackers and bibs and indulge your friends with the perfect al fresco meal

Use it in zesty appetizers, fresh spring salads or elegant mains – the choice is yours.

The good news? It’s tasty. The bad news? It has *a lot* of sodium.

The Chatelaine Kitchen successfully tested a handful of recipes using chocolate butter (commonly known as Nutella) from mini croissants and molten cakes to caramel corn and a cup of mocha

When I realized that I had no idea how to make any of the dishes I grew up eating, I knew it was time to get a cooking lesson.

These recipes build off our new collection of DIY spice blends to make perfectly-seasoned fall dinner dishes.

From an über-healthy grain bowl to creamy risotto and a Friday-night treat, this week, dinner's a breeze to put together.

Keep this arsenal of ingredients on hand.