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Recipe Collections

5 easy dinner recipes to make this week

From an über-healthy grain bowl to creamy risotto and a Friday-night treat, this week, dinner's a breeze to put together.
Cappuccino pudding cakes

Photo, Erik Putz.

February 2017 dinner plan

Monday: Curried lamb tortillas

Ready in: 25 mins. Serves: 4. 

A hint of mint creates a nice flavour balance for these tortillas, which lets the sauté pan do the heavy lifting. Get the recipe.

Curried lamb tortillasPhoto, Erik Putz.

Tuesday: Mushroom grain bowl

Ready in: 45 mins. Serves: 4

Filled with mushrooms, lentils, quinoa, baby spinach and hazelnuts, this super nutricious bowl is a great weeknight meal sure to leave you satisfied. Get the recipe.

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Mushroom grain bowlPhoto, Erik Putz.

Wednesday: Turkey piccata with salad

Ready in: 30 mins. Serves: 4. 

The best part of this lightly fried turkey dish? Apart from its soft lemon flavour, since it’s made in only one pan, it’s a breeze to clean up — perfect for that mid-week meal. Get the recipe.

Turkey piccata with saladPhoto, Erik Putz.

Thursday: Scallop risotto with arugula

Ready in: 45 mins. Serves: 4. 

This risotto gets its creamy texture from extra-smooth ricotta, while the scallops get a hint of smokey flavour from the paprika — all in all, a winning combination. Get the recipe.

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Scallop risotto with arugulaPhoto, Erik Putz.

Friday: Nachos with beans and chorizo

Ready in: 45 mins. Serves: 4 to 6. 

Cap off the week with a healthy-ish version of this pub classic. Loaded with chorizo sausage, vine-ripened tomatoes, kidney beans, red onions and, of course, cheesy goodness, these oven-baked nachos are the perfect way to kick off your weekend. Get the recipe.

nachos with kidney beans chorizo and cheesePhoto, Erik Putz.

Dessert: Cappuccino pudding cake

Ready in: 25 mins. Serves: 4.

Why have regular cappuccino after dinner when you can whip up these delicious cakes to serve guests? Get the recipe.

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Cappuccino pudding cakesPhoto, Roberto Caruso.

More:
30 Super Bowl Sunday snack recipes
37 of our coziest soup recipes
10 ways to take your morning oatmeal to the next level

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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