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Cooking Club

And the winner of our breakfast oatmeal challenge is...

Jazzmin Kaita! Check out the photo gallery to see the winning photo and more great entries.
Oatmeal with fruit and chocolate

Cooking club - oatmeal

Congratulations to our winner!

Jazzmin topped her oatmeal with berries, chocolate and an artfully sliced kiwi. Beautiful!

Oatmeal with fruit and chocolate

Stephanie Arsenault

Stephanie made our maple custard oatmeal with berries, chia and flax, calling it a "perfect grumbling belly remedy."


Maple-custard oatmeal

Sarah Reynolds

Sarah devised her own flavour of our easy oatmeal: banana bread! Telling us that her baby "kept trying to get his sticky fingers into the bowl!"

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Banana bread oatmeal

Amber Young

Amber Young mixed bananas and pecans into our carrot cake oatmeal to give it a little extra boost.


Carrot cake oatmeal

Sarah

Sarah tried out our peanut butter and jam oatmeal for breakfast, adding berries and walnuts for a little something extra.  

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peanut butter and jam oatmeal

Hartmannova

@hartmannova doubled down on her oatmeal! Making an oatmeal waffle with berries, then topping it with her own oatmeal, and fresh berries.


Oatmeal waffles

More:
Welcome to the Chatelaine Cooking Club
A revolutionary new way to make oatmeal
Which home coffee brewing system is better?

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The cover of Chatelaine magazine's spring 2025 issue, reading "weekend prep made easy"; "five delicious weeknight meals", "plus, why you'll never regret buying an air fryer"; "save money, stay stylish how to build a capsule wardrobe" and "home organization special" along with photos of burritos, chicken and rice and white bean soup, quick paella in a dutch oven, almost-instant Thai chicken curry and chicken broccoli casserole in an enamelled cast-iron skillet

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Want to streamline your life? In our Spring 2025 issue, we’ll show you how—whether it’s paring down your wardrobe, decluttering your messiest spaces or spending way less time cooking thanks to an easy, mostly make-ahead meal plan for busy weeknights. Plus, our first annual Pantry Awards.