And the winner of our breakfast oatmeal challenge is...
Cooking club - oatmeal
Congratulations to our winner!
Jazzmin topped her oatmeal with berries, chocolate and an artfully sliced kiwi. Beautiful!
Stephanie Arsenault
Stephanie made our maple custard oatmeal with berries, chia and flax, calling it a "perfect grumbling belly remedy."
Sarah Reynolds
Sarah devised her own flavour of our easy oatmeal: banana bread! Telling us that her baby "kept trying to get his sticky fingers into the bowl!"
Amber Young
Amber Young mixed bananas and pecans into our carrot cake oatmeal to give it a little extra boost.
Sarah
Sarah tried out our peanut butter and jam oatmeal for breakfast, adding berries and walnuts for a little something extra.
Hartmannova
@hartmannova doubled down on her oatmeal! Making an oatmeal waffle with berries, then topping it with her own oatmeal, and fresh berries.
More:
Welcome to the Chatelaine Cooking Club
A revolutionary new way to make oatmeal
Which home coffee brewing system is better?
The very best of Chatelaine straight to your inbox.
Chatelaine celebrates, inspires, informs and empowers. We know that Canadian women contain multitudes, and we cover all of the issues—big and small—that matter to them, from climate change to caregiving, Canadian fashion and what to cook now.
