Recipes
Toasted Orzo, Chickpea and Tomato “Stoup”
This dish is a riff off on sopa de fideos, a soup of noodles fried in chicken fat and topped with tomato broth—and a total comfort food when deputy food editor Chantal Braganza was growing up.
Dinner
Recipes
This dish is a riff off on sopa de fideos, a soup of noodles fried in chicken fat and topped with tomato broth—and a total comfort food when deputy food editor Chantal Braganza was growing up.