Jan Reitchelle Atanacio

Stave off the winter chill with a comforting cup of the best hot cocoa.

Here’s how to get rid of that Bird’s Custard Powder tin in your pantry—without Nanaimo bars.

No mixer? No problem! Make freshly whipped cream for your favourite cakes, pies, and winter drinks using everyday kitchen tools.

Gingerbread, peppermint and eggnog come in cake form, too—because cake makes any occasion better.

Truth: Buttermilk makes baked goods better. But that doesn't mean you need to invest in a full carton every time. Here are five easy substitutes.

It's on sale right now!

From a French kitchen classic to an industrial-strength blender, this wish-list from our kitchen team is full of great gift ideas for the food-lover.

Amazon Prime Deals Day is the retailer's biggest sale of the year. Here are the Chatelaine-approved kitchen staples to snag at a discount while you can.

Come fall, we crave cocktails with warmth and spice. Here, six of our best drink recipes for Thanksgiving, from mulled wine to hot toddies to hot gin. (Yes, hot gin!)

Make good use of that apple haul with these cozy dessert recipes.

Why should pie have all the fun? Here are all the ways you can whip up something sweet with those cans of pumpkin purée.

Who needs pumpkin pie when you can choose from one of these fall desserts?