There are many wonderful layers of subtle flavours to this soup. Make it up to 2 days in advance and reheat, thinning leek soup with more broth if desired.

Parsnip, Apple and Leek Soup Recipe

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fall

Recipes

Halfway between a bread and a pizza, this rustic focaccia is delicious next to a bowl of soup or served as an appetizer before dinner.

Fig, Onion And Roasted Garlic Focaccia Recipe

Fig, Onion And Roasted Garlic Focaccia

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Vegetarian

Dinner

Appetizers and Snacks

Salad for breakfast? Why not! This Turkish salad recipe is loaded with baby spinach, cucumber, lentils and tomatoes and is sure to keep you satisfied.

Lentil, Feta And Mint Salad Recipe

Lentil, Feta And Mint Salad

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Headed to a barbecue this summer? Our mixed bean salad recipe might give the burgers and hot dogs a run for their money. Find the recipe at Chatelaine.com!

Easy Mixed Bean Salad Recipe

Best Mixed Bean Salad

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Vegetarian

Parsnip, Apple And Leek Soup

Fig, Onion And Roasted Garlic Focaccia

Smashed Potato Nachos

Lentil, Feta And Mint Salad

Best Mixed Bean Salad