These tempting treats are perfect for kids and vegetarians.
Chatelaine
We love these stuffed spud appetizers! The warm cheese and prosciutto filling, topped with sour cream and chives is a definite palate-pleaser.
Easy to make - great taste
Believe it or not, beer does amazing things for cake. Our St. Patrick's Day special is dense and rich, with the slightest undertone of stout.
Instructions Pancetta, an Italian-style bacon, adds rich flavour to this side. Find it at the supermarket deli counter. MAKE AHEAD...
