St. Patrick's Day

Instructions More decadent & delicious chocolate recipes.

This dreamy after-dinner tipple tastes amazingly like Baileys Irish Cream (imitation is the most sincere form of flattery, right?). Sipped straight up or over ice, it'll warm you through and through.

Swap the espresso martini for this decadent (but not-too-sweet) coffee cocktail. At first glance, this chocolate-infused medley may look like a dessert cocktail, but the addition of bitter elements like stout and coffee liqueur help balance out the condensed milk for a not-too-sweet bevvy. If you haven’t made a flip before, you might be surprised by the egg, which is used to emulsify the ingredients and create a rich texture.

There are two tricks for a tender stew. First, buy meat with generous marbling (tiny bits of fat between the muscle fibres). Second, cook it over low heat for several hours.

Celebrate with a feast of Irish foods and a tall glass of stout. Sláinte!