Crispy halloumi cheese is the star of this dish—need we say more?

Seared Halloumi and Fig Tabbouleh Recipe

Seared Halloumi and Fig Tabbouleh

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Juicy fruit, salty blue cheese and bitter radicchio give this dish a perfect balance of flavours and textures.

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This fresh and fruity salad features fig, pomegranate and toasted hazelnuts — a fall fantasy.

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Tip: Choose figs that are unblemished and give a little bit when you gently press them.

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