Figs

Sweet and chocolatey, these bite-sized treats are an easy twist on chocolate-dipped fruits.

A honeyed topping paired with fresh fruit and sweet, crunchy pistachio pralines takes this simple tart over the top.

This fresh and fruity salad features fig, pomegranate and toasted hazelnuts — a fall fantasy.

Halfway between a bread and a pizza, this rustic focaccia is delicious next to a bowl of soup or served as an appetizer before dinner.

Scandinavians like to melt wafer-thin chocolate on top of buttered toast. This figgy challah version by recipe developer Michelle Lucas Larving pulls inspiration from those flavours.