entertaining

This "romesco-esque dip" excerpted from Alison Roman's Nothing Fancy features beets in lieu of roasted red peppers.

This notoriously tricky holiday dessert is made easier by removing the most difficult step of the process.

This holiday, we’re celebrating by sharing the load of making the feast. Everyone brings their best dish—and everyone digs in.

Fingerling potatoes, with their firm and flavourful flesh, are perfect for topping with dill cream, capers, smoked salmon and a few pomegranate arils, which add a sparkling touch. It's hard for them to go unnoticed in the centre of the table!

These festive cheese balls can be prepared in advance and served on a cracker.