breakfast

Homemade crepes get a plant-based makeover with the addition of flax meal and oat milk.

Bring eggnog to the breakfast table with buttery, sugar-sprinkled scones.

This eggnog french toast is a festive twist on a breakfast classic. Make it with either our Classic Homemade Eggnog, or your favourite store-bought brand.

A quick cut-and-fold technique turns store-bought puff pastry into the kind of elegant fruit tart you’d find in your favourite café.

Bacon + an eggy, savoury, Japanese-style pancake + bun + delicious mayo sauce = a decadent morning treat.