Breads

Hacking a Canadian classic isn’t a task we take lightly, but we insisted on perfecting the Dutchie at home! The dough is impossibly fluffy and rich without being too sweet. A light glaze completes the magic.

We like savoury pancakes too!

This easy-to-make classic lemon loaf recipe is perfect to whip up when company's coming.

These babka buns feature the same sweet, chocolate-y flavour as our standard babka, but in a smaller package.

Easter celebrations and sweet indulgent breads go together like coloured eggs and a basket. Of course, we never need a reason to bake up a pan of buttery richness.