Baking

A quick cut-and-fold technique turns store-bought puff pastry into the kind of elegant fruit tart you’d find in your favourite café.

These gooey shortbread bars take their flavour cues from a Christmas classic: pecan- and date-laden sticky toffee pudding. 

Lemon zest and ginger bring these chewy ginger cookies to a new level of awesome. 

The tickle of Mexican cayenne makes these delectable cookies from Tofino, B.C,'s iconic taco chain, Tacofino, especially addictive.

These melt-in-your-mouth cookies are hands-down the most viewed recipe Chatelaine has ever published online: It has consistently held the top spot on chatelaine.com since it appeared in 2017. We’re not ones to mess with perfection, but we have a suggestion for an even more perfect result: If there were ever a time to pull out the kitchen scale for a cookie recipe, this is it.