bake

These make-ahead cakes keep well in the freezer for up to a month. Serve them with a side of our tangy Thai salad.

Instructions Get more of our best muffin recipes.

Super simple and delicious, this savoury tart—which pairs sunny side-up eggs, crisp bacon, fresh spinach and light puff pastry—is a show-stopper.

Fluffy cake sits atop a surprise layer of citrus-y pudding in this comforting winter dessert.

These adorable little doughnuts are made in the traditional way with yeast, but then baked (not fried). So easy and yet so delicious.