Recipes

Dinner

This dish brings Carribbean ingredients—including salt cod and scotch bonnet paste—to classic fried rice.

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stovetop

main-dishes

Photo by Roberto Caruso; Food styling by David Grenier; Prop styling by Julia Black

Impress family by treating them to roast pork loin, orzo and braised cabbage. Host a big family feast for Thanksgiving with recipes from Chatelaine.com

A family feast for Thanksgiving

Impress family and friends by treating them to roast pork loin with bacon-cider gravy, pumpkin gnocchi and braised red cabbage

recipe

Fuarag traditionally includes a hidden ring, button, thimble, and coin in the creamy oatmeal mix and spooning up one predicted the taster’s future.

Fuarag Recipe: How To Make Cape Breton’s Halloween Treat

Fuarag traditionally includes a hidden ring, button, thimble and coin in the creamy oatmeal mix—and spooning up one of these treasures predicted the taster’s future.

The Cape Breton Dessert That Made Halloweens Extra Memorable

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food

Food

Follow our step-by-step guide for one of the easiest entrees you'll ever make. Find more grilled salmon recipes at Chatelaine.com!

Great grilled side of salmon recipe

From a pair of statement sneakers to a vegan ice cream swap, these are the best purchases our editors made in August 2025.

The 6 Best Purchases Our Editors Made In August

Including a pair of statement sneakers and a vegan ice cream swap.

Shopping

Style

From fiddleheads to ramps, their days are numbered so enjoy them while you can. Find more recipes with spring vegetables at Chatelaine.com

Five spring vegetables you should try, now!

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oregano

<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Chatelaine Kitchen

From triple chocolate to lemon and blueberry to vegan, there’s a creamy cheesecake here to suit every taste.

16 Scrumptious Cheesecake Recipes

15 Scrumptious Cheesecake Recipes

dessert

Recipe Collections

We asked Chatelaine staff for their favourite comfort food recipes. The results are as varied as they are delicious—and we think they’ll warm you up, too.

Our Editors’ Favourite Comfort Food Recipes

We asked Chatelaine staff for their comfort food recipes. The results are as varied as they are delicious—and we think they’ll warm you up, too.

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Whether you’re serving a cheese fondue as an entree or want a little chocolate to top off your dinner, add some hands&#x2d;on dining to your Valentine’s meal.

Valentine’s Day fondue: Six sweet and savoury recipes

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Valentine’s Day

We alkalize your body with a refreshing breakfast smoothie and encourage you to dance your cares away

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Romantic menus for Valentine's Day!

Chilled coconut rice

Adrian Forte’s Salted Cod Fried Rice

Cumin chicken salad

A family feast for Thanksgiving

The Cape Breton Dessert That Made Halloweens Extra Memorable

Great grilled side of salmon

The 6 Best Purchases Our Editors Made In August

Hazelnut scones

5 spring veggies to try while they're still in season

16 Scrumptious Cheesecake Recipes

Our Editors’ Favourite Comfort Food Recipes

Table for two: Fabulous Valentine's Day fondue

An alkalizing smoothie recipe (Day 12)