Whether you're searching for an impressive Easter dinner or an easy weeknight recipe, we guarantee you'll find a meal to love. Never cooked lamb before? Start with a simple chop or our delectable lamb bolognese. Here, our best lamb recipes for spring. And if you're looking for more Easter inspiration, head right this way for the Chatelaine Guide to Easter.
Baklava may traditionally be thought of as a sweet treat, but there's no reason it can't be savoury. Our lamb baklava makes a delicious and stunning main dish. Get this lamb baklava recipe.
This stunning lamb dinner‚ featuring a punchy chutney-mango glaze and simple red wine gravy—can be easily doubled or tripled. Get our glazed rack of lamb with shallot gravy recipe.
Lamb and roasted carrots are a match made in heaven. Bonus: This is a really simple recipe—while the lamb and carrots cook, whirl up the pesto and you’re done. Get this roasted rack of lamb with carrot-top pesto recipe.
Smeared in harissa and za'atar spice blends, grilled lamb chops pair well with our garlic sauce and mint-cauliflower tabbouleh. Get this grilled lamb chops recipe.
There's no need to spend hours simmering your meat sauce with this quick weeknight pasta recipe. Get this easy lamb bolognese recipe.
A hint of mint creates a nice flavour balance in our curried lamb tortillas. Get this curried lamb tortillas recipe.
The pistachio butter used in this recipe is not exactly a sauce, but more of a creamy, nutty landing pad for the lamb. It is so good you will want to make extra and schmear it on flatbread, plunk roasted fish in it or dollop it onto charred vegetables. Get this recipe for lamb loin chops over minty pistachio butter.
This comforting dish comes together quickly by substituting the traditional mashed potatoes with tender, ready-made potato gnocchi, which cooks in just minutes. Get our recipe for gnocchi shepherd's pie.
A medley of grilled peppers, eggplant and zucchini make the ratatouille, and cooked chops complete the elegant simplicity of this spring dish. Get this grilled lamb chops with ratatouille recipe.
This unforgettable dish is excerpted from Yotam Ottolenghi and Sami Tamimi’s iconic cookbook Ottolenghi. Get this lamb chops with walnut, fig and goat cheese salad recipe.
This Mediterranean-inspired tender lamb roast is sure to satisfy. Serve with caponata—a relish traditionally made from eggplant and other veg—pita and our homemade tzatziki and pistachio-feta pesto. Get this roast oregano lamb with caponata recipe.
Keep it simple with this elegant sheet-pan dinner. Get this lamb chops with minted carrots recipe.
A umami-packed seasoning rub takes this simple roast leg of lamb to the next level. Get this lemon-herb roast leg of lamb recipe.
Marinated lamb is paired with a zesty and sweet side for a hearty plateful of flavours. Get this lamb chops with pomegranate bulgur recipe.
This rustic lamb dish stars za'atar, an earthy Middle Eastern spice blend. Get this za'atar lamb chops with grapefruit salad recipe.
Traditional Mediterranean flavours shine through in this simple lamb chop dinner. Get this grilled lamb chops with tabbouleh recipe.
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