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    Quick Weeknight Dinners

    Dublin coddle

    Dublin coddle

    Instructions Reprinted from My Irish Table Copyright (c) 2014 by Cathal Armstrong and David Hagedorn. Published by Ten Speed...
    Rigatoni pasta with eggplant and ricotta
    Total 35 min

    Rigatoni pasta with eggplant and ricotta

    The charming town of Parma is best known for introducing the world to prosciutto and parmesan. Now its delicious culinary history can inspire your next meal. Prego!
    Total 35 min
    Chocolate-chip cookie cups

    Chocolate-chip cookie cups

    These sweet treats are our homage to Dominique Ansel and his original cookie cups!
    All-purpose baking mix

    All-purpose baking mix

    Why buy when you can whisk up a versatile all-purpose mix and make everything from pancakes to pot pie in just minutes?

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    Roasted nuts and seeds mix
    Recipes

    Roasted nuts and seeds mix

    Say hello to this year's healthy It food. Compact and chock full of fibre, protein, vitamins and minerals, seeds are tiny nutrition powerhouses.
    Antipasto pasta
    Total 20 min
    Recipes

    Antipasto pasta

    Add a touch of the Mediterranean to dinner tonight. Serve our tangy pasta with a dusting of freshly grated parmesan, a few slices of crusty baguette and a bold bottle of red.
    Total 20 min
    Chicken and bok choy with crunchy shallots
    Total 30 min
    Recipes

    Chicken and bok choy with crunchy shallots

    Forget takeout, this saucy chicken dish means you can get a taste of Southeast Asia from home — in just 30 minutes.
    Total 30 min
    Tandoori shrimp with lemon-scented slaw
    Total 35 min
    Recipes

    Tandoori shrimp with lemon-scented slaw

    This aromatic shrimp and slaw is great way to get dinner on the table in a flash (it's faster than takeout!). Watch it become a weeknight staple in no time.
    Total 35 min
    Bistro-style spring salad with asparagus
    Total 30 min
    Recipes

    Bistro-style spring salad with asparagus

    One of our favourite spring veggies mixes it up with peppery greens and turkey sausage for a satisfying, gourmet-style salad.
    Total 30 min
    The cover of Chatelaine's Spring 2026 issue.

    Subscribe to Chatelaine!

    A Bright Spot: Our Spring 2026 issue features 12 colourful DIY decor hacks from guest editor Alexandra Gater. Plus, recipes for protein-packed breakfasts, cheese soufflé and a dreamy rhubarb cake.

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