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sauces
Total
35 min
Recipes
Classic Mignonette
The traditional version of this oyster condiment gets its tanginess from wine vinegar and its sweetness from delicate shallots.—Soo Kim
Total
35 min
Total
15 min
Recipes
Green Cilantro Sauce With Tahini
Once you make this creamy, versatile sauce, you’ll always keep a jar in the fridge to drizzle over tacos, salads and grilled fish.
Total
15 min
Total
10 min
Recipes
Bơ (Vietnamese-Style Mayonnaise)
No bánh mì would be complete without a schmear of bơ. This recipe is courtesy of Joseph Nguyên of Tâm Vietnamese Street Food and Café in Toronto.
Total
10 min
Total
10 min
Recipes
Garlic Scapes Pesto
Use garlic scape pesto in the same way you would use any pesto: toss with pasta, in salad dressing, or toss with vegetables like blanched green beans.
Total
10 min
Total
5 min
Recipes
Vegan Cashew Crema
This plant-based cashew crema is great for serving with tacos.
Total
5 min
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