Dinner

A hearty one-dish meal packed with plant-based protein and vegetables. Topped with fluffy mashed potatoes, it's a comforting cold-weather meal for everyone.

Loaded with lentils, mint, apricots and tahini, this bowl is packed with nutrition and protein and makes a cost-effective, delicious weeknight meal.

For a change of pace (and an easy extra serving of vegetables!), use cabbage leaves instead of tortillas to cradle crispy corn chip-crusted baked fish. Garnished with tangy slaw, creamy avocado, cilantro and pickled jalapenos, this quick, weeknight-friendly dinner is not only healthy and cruciferous, but also absolutely delicious.—Camilla Wynne

Instructions Get more of our favourite cranberry recipes . How to: Homemade cranberry sauce

A potato ricer makes fluffy, smooth potatoes without any work. Look for one in kitchen supply shops.