Chatelaine

Healthy sundae Whirl 3 frozen bananas with 1/4 cup almond butter and 1 tsp vanilla in a food processor until very smooth. Scoop...

Editor-in-chief Jane Francisco got an email from her friend with a link to a video that moved her to tears.

While digging through the Chatelaine archives we were so enamoured by the billowy blouses and silky pants of the late seventies we decided update the look with a few modern twists. Here's how to take pajama-style dressing out of the bedroom and onto the street (with accessories!)

Find out what this glorious summer month has in store for you. Barb Hindley has studied astrology for 30 years. She focuses on astropsychology and relationship astrology, but also holds certificates in business and financial astrology. For more information, visit comfychairastrology.blogspot.ca.

Do you know someone who has an entrepreneurial success story? Through our partnership with PROFIT, Chatelaine is proud to celebrate W100, a program that honours women in business.

Our style team shows you what they pack when they are heading up north to the cottage or to a southern, beach-bound destination.

With juicy tomatoes, creamy burrata cheese and garden-fresh pesto, this salad is nothing short of summer on a fork.

The high heat of a barbecue blisters crust in just the right way, giving this vegetable pizza an authentic taste.

Six niche indie fests where you can dance your heart out under the starlit sky.

Is this breakfast or dessert? In our humble opinion, it can be either! Make this open-faced sandwich alcohol-free by using rum flavouring, or omitting it completely.

Grilling the ingredients for this vegetarian entree - which also works as a side dish - gives it a whole new layer of flavour.

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