Eggplant is known to be versatile, but have you ever thought of using it as noodles?

Healthy Recipes

Health

This soup has ginger and garlic, to help your cold and flu symptoms

Who says we should only eat bland-looking food during the colder months? Sometimes a bright pop of colour is just what the doctor ordered.

Eggplant is low in calories and high in fibre and antioxidants. Find more health benefits of eggplant and a healthy way to help your weight-loss goals.

Five health benefits of eggplant

Eggplant is low in calories and high in fibre and antioxidants. Find out how to prepare this veggie in a healthy way to help your weight-loss goals

weight loss

Diet

It may be cold outside but that doesn’t mean you have to pack the florals away. The latest flower patterns are atypical – dark, moody and exotic prints rule

flowers

Style

Fashion

You may think we’re lying, but exercise can be fun. Remember when you were a kid and you begged to go outside and play? Believe it or not, that was a workout.

Fitness

We decided to give nut butters a 'whirl' in the Chatelaine Kitchen, using our handy food processor. Plus, we developed a 10&#x2d;minute chocolate&#x2d;hazelnut spread

chocolate

<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com

Recipes

Chatelaine Kitchen

From crushed tomatoes to ricotta cheese to dulce de leche, here are some great recipes to make the most of your ingredients from our November issue

dessert

The one time I really ignored my gut, it involved a man I didn't really love, but thought I was supposed to love.

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relationships

A family saga revolving around the life of Fong Tak Fat, who leaves his native China at the age of 16 for the bleak chance of striking wealth in British Columbia.

book club

Living

Books

Faced with a new way to brew coffee, I took on the challenge to find the correct way to use a French press. Here is a how-to and some tips I've discovered along the way.

Coffee

Do you consider yourself an ethical person? Would you turn in the $100 bill you found on the floor at the mall? Stop or call for help when you see a car crash on the highway behind you?

happiness

This isn’t the year of delicate trinkets. Instead, designers used can’t-miss-me adornment in the form of statement choker necklaces, placed front and centre, to echo their daring wardrobe declarations.

Chatelaine

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Eggplant “noodle” Pad Thai

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How to wear florals in the fall and winter

Five fun ways to burn calories like a kid

Homemade chocolate hazelnut spread and a breakfast recipe

10 recipes for this month's leftover ingredients

Do you listen to your gut?

Gold Mountain Blues by Ling Zhang

Make the perfect cup of coffee with your French press

Are you ethical? Then you may be a happier person

How to wear choker necklaces