summer recipes

Tempeh is a dense fermented-soy cake that has a firm, pleasantly chewy texture. Look for it in the refrigerated natural foods section of the grocery store.

Here are the summer recipes we can't get enough of, from chill cocktails and ice cream to crisp salads, easy burgers and more.

Juicy local peaches and fresh basil make each bite a special seasonal treat.

A memorable island dinner with plump mussels, briny clams, and warm flaky biscuits and sweet blueberry squares for dessert.

From our favourite sweet-chili tofu, to a black bean burger that will impress your most carnivorous friends, these dishes are an easy way to sneak something different onto the menu this week.