stovetop

Dinner's an all-in-one fiesta with this dish. Packed with protein, vegetables and a hint of spice — each bite is cheesy perfection.

Step 1 can be done up to 6 hours in advance. Finish sprouts in the pan just before serving.

These mashed potatoes are versatile: you can add a bit of green or leave the kale on the side. They're tasty however you serve them.

Whole wheat pasta, a touch of sour cream, green cabbage and mushrooms make for a hearty, healthy and quick fall dinner recipe.

Serve these lemony sautéed shrimp on top of cheesy grits for an easy weeknight meal that's full of flavour.