Asparagus and salmon are a classic combination, and cooking them at the same time means you can have dinner on the table in less than 30 minutes.
This poached salmon recipe works great for a dinner party.
More crowd-pleasing recipes like chicken chow mein and white chicken chili that get dinner on the table in a flash.
Chatelaine
Salmon fillets are stuffed with pesto and cream cheese and topped with crispy panko breadcrumbs for this impressive dinner.
Use the extra salmon fillet from last night's Baked Salmon and Rice Bowls with Togarashi for tonight's yummy salmon burgers.