No Cook

Simply add sour cream and fresh dill to a crisp English cucumber and voilà, a fresh, cooling salad.

Instructions

Dress up your eggs with our smooth, speedy (just 10 mins!) and infinitely versatile version of this classic French sauce.

Embrace the French countryside and turn olives into a versatile spread that adds instant punch to any dish, from pasta to chicken and beyond. Plus, variations for green olive, black olive, sun-dried-tomato and pimento tapenade

The delicate and fragrant flavour of lychee (with its nuances of banana and cherry) is blended into a slushy, easy-to-drink treat. It can be made ahead of time and stored in the freezer, just stir before serving and enjoy!