A Latin American root vegetable, jicama tastes like a cross between a turnip and a pear! Try this delicious crudite recipe and more at Chatelaine.com

Jicama crudite recipe

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appetizer

Recipes

Try this homemade taco seasoning recipe on taco night for a little extra kick of flavour. More recipes at Chatelaine.com

Homemade taco seasoning recipe

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Vegetarian

A classic salsa recipe for garnishing, topping and dipping. Get this recipe and more at Chatelaine.com

Pineapple-watermelon salsa recipe

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Channel your inner pioneer and whip up your own butter by simply whirling cream in the blender. Get this butter recipe and more at Chatelaine.com!

Homemade butter recipe

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No Cook

Here are three easy tips and recipes for a delicious, electricity-free Earth Hour dinner. Find more recipes at Chatelaine.com!

Three tips for preparing an electricity-free Earth Hour dinner

Chicken

<img src="http://www.chatelaine.com/wp-content/uploads/2015/04/Triple-Tested.png" style="float:left;padding-right:4px;width:120px;"><strong>Welcome to The Chatelaine Kitchen.</strong>
 
What is triple-tested? Our Food Team creates, develops and tests every recipe at least three times (sometimes more!) to make sure it’s delicious and foolproof. We also make sure it’s easy to follow and shop for. Our professional testers weigh all the ingredients for nutritional analysis, verify how long it takes to prep and cook each recipe and check if it can be made ahead. We re-taste and adjust as needed. To confirm results in different kitchens, recipes are also tested at home — by us or by you. Sign up to be a home tester: testing@chatelaine.com