The sweet Canadian export has potential for protecting brain cells.
Diana Duong
T'is the season for sugar shacks, maple festivals and pancake houses. Here are a few ways to celebrate this sweet syrup from breakfast to dinner, and dessert.
Chatelaine
Got a sweet tooth, but want to cut down on sugar (and artificial sweeteners)? We've rounded up some options.
Skip the lattes and protein bars and reach for this dense, satisfying and healthy muffin instead.
Tara Miller
From smoky sausage, to winter vegetables and sweet wildflower honey — see our assistant food editor's farmers' market favourites!
Michelle Lucas Larving