gluten free

Instructions

Instructions

Here's a triple-tested way to cook spaghetti squash. Roasted spaghetti squash is a perfect veggie-alternative to pasta, and it's so simple to prepare! Simply bake the squash whole and then shred.

Fresh garden carrots, sweet apples, and tart currants are complemented by the tangy-sweet flavours of mustard and honey. This is a delightful hang-on-to-summer salad to enjoy anytime! This recipe is gluten-free, dairy-free, nut-free and vegetarian.

Prevent staleness, mold and the dreaded rubbery crust with these simple tips.