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Panettone is an Italian sweet bread traditionally enjoyed on holidays. This easy recipe works well in a bread machine.

Instructions Substitution Tip: If you can't find Italian-style bread crumbs, stir 1/2 tsp dried oregano into 3 tbsp of plain bread...

No matter what type of stuffing you want to serve this holiday—classic, sausage, onion, even vegan—we have a foolproof recipe for it. 

Here's what we suggest you do with leftover Italian bread

Italian sausage lends a touch of heat to traditional bread stuffing.

The peppery-lemon aioli gives every bite of this juicy burger a fresh zing.

From sticky buns to French toast, these dishes are perfect for a leisurely and festive breakfast.

Elevate your summer meals and impress hungry guests with this deliciously versatile ingredient.

A flavourful, tomato-based seafood medley of shrimp, mussels and lobster.

No matter how you cook it, stuffing is a hugely popular holiday side dish, and it can take on a lot of flavour variations.

A cheesy melt topped with lightly dressed, peppery arugula makes for the perfect lunch or simple dinner.

Instructions Check out more of our best shortbread and butter cookie recipes .

Full of dried fruit and citrusy goodness, this sweet Italian bread is perfect to serve warm at breakfast, afternoon tea or dessert during the holidays.

This impressive-looking bread comes together easier than you might think, thanks to a basic sweet dough recipe and foolproof assembly.